Whether I’m hosting a holiday party or putting out snacks for game day, this is where all of my appetizer recipes live: hot dips and salsas, deviled eggs, wings, meatballs, cheesy bites, seafood starters and dipping sauces. My most popular by far is my easy refrigerator dill pickles, with my cowboy caviar and basil garlic aioli not far behind.
Hosting this holiday season? Start with my cranberry brie bites, holiday bacon wrapped dates or smoked salmon crostini. For game day, my readers’ favorite hot dip is my green chile cheddar queso, and my two ingredient wrapped kielbasa bites really are just two ingredients.
READER FAVORITE!
The most popular recipe on my whole site. Fresh cucumbers go into a simple dill brine and keep in the fridge, with no canning required. About 15 minutes of work, and you’ll never buy store-bought again.
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