• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • ALL RECIPES
  • Dinner
  • Dessert
  • Pumpkin Recipes
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
Self Proclaimed Foodie
menu icon
go to homepage
  • RECIPES
  • ABOUT
  • CONTACT ME
  • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ABOUT
    • CONTACT ME
    • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Appetizers

    Avocado Deviled Eggs

    Published: November 13, 2017 · Updated: February 2, 2021 · By: Krissy · 7 Comments
    This post may contain affiliate links. Please read my disclosure policy.

    Jump to Recipe Print Recipe

    Avocado Deviled Eggs are a healthy spin on classic deviled eggs. Great for parties or a protein filled keto-friendly snack - you'll love them!

    Avocado Deviled Eggs are a healthy spin on classic deviled eggs. Great for parties or a protein filled keto-friendly snack - you'll love them!

    Why this recipe works:

    Avocado Deviled Eggs are the kind of snack or two bite appetizer that people go crazy for. 

    I'm no stranger to deviled eggs, but I can tell you I like to mix it up and create all kinds of different deviled egg recipes. I've made them with bacon and jalapeno (of course), Peperoncini, Sriracha, and green chile. 

    • These are no more difficult to make than a basic deviled egg
    • Fresh or pre-package avocado can be used
    • The yolk portion is extra creamy because of the avocado
    Recipe for deviled eggs with avocado

    How to make perfect easy peel hard boiled eggs:

    • For full details, go to this post: how to hard boil an egg.
    • I use the the pressure cooker, or Instant Pot, to cook my hard boiled eggs. One cup of water and 12+ eggs in a single layer on the rack. 5 minutes on low pressure, turn it off and let it sit in the Instant Pot for 5 minutes, then straight into an ice bath for five minutes!
    • The eggs will be incredibly easy to peel no matter how fresh they are.
    Best deviled eggs recipe

    How to make these avocado deviled eggs:

    1. Hard boil, peel, and slice the eggs lengthwise. Carefully transfer the cooked yolks to a bowl.
    2. Mash the yolks and thoroughly combine with avocado and mayonnaise. Season with salt and pepper to taste.
    3. Let's talk presentation, shall we? There are a lot of ways to get your yolk mixture back into the egg white. You can simply use a spoon, but I tend to go for a prettier look. My preference is to transfer it to a ziplock bag and snip off the corner, or if I want to be extra fancy, I fill a piping bag with a star tip.

    Serving tips:

    • Since these have avocado, I highly recommend serving them immediately as the avocado browns as it oxidizes. If you need to prepare these ahead of time, you can hard boil and peel the eggs but hold off on mixing until you're about ready to serve. Alternatively, you can prepare the filling and it shouldn't brown as long as it is stored in an air tight piping or plastic bag.
    • I highly recommend serving them on a deviled egg platter. If you've never made deviled eggs before, they're slippery little things and the platter keeps them looking beautiful. 
    • Finally, all good food deserves a nice garnish. These taste great with cooked bacon crumbles or minced chives.
    Deviled eggs keto
    Avocado Deviled Eggs are a healthy spin on classic deviled eggs. Great for parties or a protein filled keto-friendly snack - you'll love them!

    Avocado Deviled Eggs

    Avocado Deviled Eggs are a healthy spin on classic deviled eggs. Great for parties or a protein filled keto-friendly snack - you'll love them!
    4.84 from 6 votes
    Print Pin Rate SaveSaved!
    Course: Appetizer
    Cuisine: American
    Prep Time: 10 minutes
    Cook Time: 7 minutes
    Total Time: 17 minutes
    Hover to scale: 12 servings
    Chef: Krissy Allori

    Ingredients

    • 12 eggs (hard boiled and peeled)
    • ½ cup mayonnaise
    • 1 tablespoon mustard
    • 1 ripe avocado (pit and skin removed)
    • salt and pepper to taste
    • chives for garnish (optional)

    Instructions

    • Slice hard boiled eggs lenghwise. Remove yolks and add to bowl.
    • Combine mayonnaise, mustard, and avocado with egg yolks. Use a stand mixer with the paddle attachment to whip or even a fork will due. Season with salt and pepper to taste.
    • Spoon or pipe yolk mixture back into the egg whites. Garnish with chives, if desired. Serve cold.

    Notes

    Makes 24 deviled eggs. Serving size = 2 deviled eggs.

    NUTRITION INFORMATION

    Calories: 154kcal | Carbohydrates: 1g | Protein: 6g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 167mg | Sodium: 137mg | Potassium: 141mg | Fiber: 1g | Vitamin A: 270IU | Vitamin C: 1.7mg | Calcium: 27mg | Iron: 0.9mg
    SUBSCRIBE TO MY NEWSLETTERSign up to have my recipes emailed to you. Free!

    Related recipes:

    Love avocado recipes? Then you'll certainly love these tasty options:

    • Avocado Egg Salad
    • Avocado Eggs with Warm Basil Tomatoes
    • Avocado Tomatillo Salsa
    • Cucumber Avocado Basil Mint Gazpacho
    « Easy Taco Casserole (Taco Bake)
    Roasted Brussels Sprouts Salad »

    Reader Interactions

    Comments

    1. Valentina

      September 21, 2019 at 7:13 pm

      5 stars
      Okay, I LOVE deviled eggs, and I might just love avocado even more. So this is amazing for me. Thank you. 🙂

      Reply
    2. Megan Ellam

      September 21, 2019 at 6:40 pm

      5 stars
      These are so great Krissy. These are my go to keto eats. So great made ahead and kept in the fridge for something healthy when the hunger strikes,

      Reply
    3. Jamie

      September 21, 2019 at 5:49 pm

      5 stars
      I love how you added avocado in these! Deviled eggs are such a great snack to have. These look so delicious!

      Reply
    4. Beth

      September 21, 2019 at 4:32 pm

      5 stars
      I am a huge fan of deviled eggs & avocados so this is a match made in Heaven for me!!

      Reply
    5. Denise

      September 21, 2019 at 4:02 pm

      5 stars
      These do sound amazing! This will be a hit with my family, I think I will try with bacon, as you mentioned!

      Reply
    6. cocochef

      May 04, 2018 at 1:45 am

      4 stars
      Mmmmmmm.... I am just imagining this!. maybe a bit of lemon juice would be nice? it would stop avocado from browning

      Reply
      • Krissy

        May 14, 2018 at 9:42 am

        Great suggestion!

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hi, I'm Krissy

    A close up of a woman

    I love to create the BEST versions of your favorite recipes. If you love to cook, love to eat, or just have a deep appreciation for good food, you're in the right place! Stick around... I have hundreds of recipes for you to make. more about me...

    SUBSCRIBE to my newsletter

    Strawberry Recipes!

    • How to Make Strawberry Rhubarb Jam
    • Old Fashioned Strawberry Ice Cream
    • Classic Strawberry Shortcake
    • Strawberry Pretzel Salad {Strawberry Pretzel Dessert}
    online publications that have featured self proclaimed foodie

    Most Popular Recipes

    • Salmon Patties (Salmon Cakes)
    • Granny's Monkey Bread Recipe
    • Beef and Noodles
    • Cajun Shrimp Pasta
    • Country Sausage Gravy
    • Absolutely Perfect Filet Mignon
    • Best Homemade Alfredo Sauce {Easy 4 Ingredient Recipe + Video}
    • Granny's Classic Meatloaf Recipe

    Footer

    Footer

    ↑ back to top

    About

    Contact

    Privacy Policy

    Nutrition Disclaimer

    Check Out Ten Acre Baker

    Meet Krissy

    Social

    Pinterest

    Facebook

    Instagram

    You Tube

    Sign Up for free emails

    Recipes

    • Dinner
    • Dessert
    • Breakfast
    • Drinks
    • Appetizers

    Self Proclaimed Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com

    COPYRIGHT © 2022 SELF PROCLAIMED FOODIE®