These are the chicken recipes readers come back to again and again, starting with my blackened chicken alfredo pasta and crispy buttermilk baked chicken. You’ll find weeknight dinners, smothered chicken in onion gravy, a Dutch oven roast chicken for Sunday dinner, and takeout favorites like General Tso’s chicken made at home.
When it’s cold out, start with a pot of creamy chicken soup or white chicken chili. Wings, Italian classics and Mexican-inspired casseroles are all below, along with every chicken recipe on the site.
READER FAVORITE!
My most popular chicken recipe. Chicken breasts get a blackened Cajun crust, then get tossed with pasta in a homemade garlic parmesan cream sauce. Dinner is on the table in about 35 minutes.
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