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If you love a delicious hot artichoke as much as I do, then you will find nothing better than my easy to make Artichoke Dipping Sauce with lemon and thyme.

This is the perfect sauce to go along with my Citrus Brut Artichokes.

an artichoke dipped in sauce
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This is one of those recipes that I made for myself and had no intention of posting it to the blog. I made it simply because I saw the most beautiful Italian artichokes at the farmers market and had a serious craving. I came home, steamed one up with olive oil, and devoured the entire thing with my dipping sauce only wanting more. It was at that point that I decided I had to post my recipe to the blog because it was just too darn good.

an artichoke heart in a jar with sauce on the side

We ate artichokes a lot when I was growing up and I have memories of dipping them in either pure butter or plain mayo. I can’t begin to tell you how wonderful the addition of fresh lemon juice, garlic, and thyme is. Those three elements compliment the creamy (and naughty) mayo like you wouldn’t believe. I love to dip each leaf into the mixture and when I’m all done, you better believe that I take those extra few steps to cut the heart right out of that artichoke.

parts of an artichoke with dipping sauce on a table

The heart is the best part, you know! If you’ve only ever enjoyed artichokes that have been marinated in a can, you’re totally missing out. A fresh artichoke with this amazing sauce is the best appetizer or snack you’ll enjoy.

A close up of a piece of artichoke with artichoke dipping sauce on it

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Artichoke Dipping Sauce

Prep5 minutes
Total5 minutes
Servings 1 serving
If you love a delicious hot artichoke as much as I do, then you will find nothing better than my easy to make Artichoke Dipping Sauce with lemon and thyme.

Equipment

Ingredients 

  • 2 tablespoons mayonnaise
  • 1 teaspoon lemon juice
  • 1 teaspoon fresh thyme
  • 1 large clove garlic minced
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Instructions 

  • Mix all ingredients in a small bowl. Enjoy with a hot steamed fresh artichoke!

Nutrition

Calories: 197kcal, Carbohydrates: 1g, Fat: 21g, Saturated Fat: 3g, Cholesterol: 11mg, Sodium: 178mg, Vitamin A: 95IU, Vitamin C: 6.1mg, Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this? Leave me a comment below

Hi! Iโ€™m Krissy.

I love to create the BEST versions of your favorite recipes. If you love to cook, love to eat, or just have a deep appreciation for good food, you're in the right place! Stick around... I have hundreds of recipes for you to make.

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5 from 4 votes (1 rating without comment)

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3 Comments

  1. 5 stars
    YUM! Artichokes growing in my garden as we speak. Looking for a simple and delicious sauce…something beyond lemon juice and balsamic vinegar. This is PERFECT!

  2. 5 stars
    Sounds delicious!! I can’t wait to get some artichokes, just so I can make this! I bet they are the perfect pair!