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    Home » Recipes » Breakfast

    S'mores Pancakes

    Published: June 20, 2015 · Updated: December 4, 2020 · By: Krissy · 4 Comments
    This post may contain affiliate links. Please read my disclosure policy.

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    Start your morning off with a sinful treat of S\'mores Pancakes made from graham cracker chocolate chip pancakes topped with homemade marshmallow creme.

    Start your morning off with a sinful treat of S'mores Pancakes made from graham cracker chocolate chip pancakes topped with homemade marshmallow creme.

    stack of graham cracker chocolate chip pancakes with marshmallow topping

    Oh man, this was a naughty treat. I did myself no favors by making these for breakfast. But damn, they were good.A close up of a chocolate chip pancakes There are quite a few recipes out there for s'mores pancakes. Most of them involved making regular pancakes and topping them with marshmallows, chocolate chips, and chunks of graham crackers. I wanted to be a bit different. For anything to qualify as s'mores, you have to have the three main components. Everyone knows that. But you don't have to be so obvious as to make something normal and throw some s'mores on top. I really wanted to combine the ingredients and create something a little different. Are these earth-shattering-different?  Nope. But they were fun to make.

    a stack of chocolate chip pancakes with marshmallow topping

    For the pancake, I was inspired to incorporate the graham cracker crumbs much like they're used in the graham cracker shortcakes (you know, the ones that won the dessert round on Chopped). I chose to use mini chips because they melt oh-so-good and its easier to get the exact right amount of chocolate in each bite.looking down at a stack of s\'mores pancakes

    The real star here is the homemade marshmallow creme.  If you've never made it, its actually super easy to make and you can use it in all sorts of yummy things including cheesecake fruit dip which is the best thing on this planet, next to these pancakes, of course!a bite of chocolate chip Graham cracker pancakes with marshmallow topping

    This recipe uses pure vanilla extract. Did you know you can make your own homemade vanilla extract? It makes the perfect gift too. Watch how in the video below.

    [adthrive-in-post-video-player video-id="LExWqseM" upload-date="2016-11-14T18:54:41.000Z" name="Self Proclaimed Foodie - Homemade Vanilla Extract" description="Making your own homemade vanilla extract is not only easy to do, but it smells and tastes wonderful, makes the perfect gift, and the beans can still be used once you’re done!" player-type="default" override-embed="default"]

    stack of graham cracker chocolate chip pancakes with marshmallow topping

    S'mores Pancakes

    Start your morning off with a sinful treat of S'mores Pancakes made from graham cracker chocolate chip pancakes topped with homemade marshmallow creme.
    5 from 5 votes
    Print Pin Rate SaveSaved!
    Course: Breakfast
    Cuisine: American
    Prep Time: 15 minutes
    Cook Time: 15 minutes
    Total Time: 30 minutes
    Scale: 6 servings
    Recipe Created By: Krissy Allori

    Ingredients

    pancakes:

    • 1 cup all-purpose flour
    • 9 whole graham crackers (finely crushed into crumbs)
    • 1 tablespoon baking powder
    • ¼ cup brown sugar
    • ¼ teaspoon salt
    • 2 large eggs
    • 2 ½ cups buttermilk
    • 4 tablespoons unsalted butter (melted and slightly cooled)
    • 1 teaspoon vanilla
    • 1 cup mini chocolate chips
    • additional butter for greasing the pan

    topping:

    • marshmallow creme (homemade is best)
    • more mini chocolate chips

    Instructions

    • In a freezer bag with a rolling pin or in your food processor, turn your graham crackers into crumbs.
    • In a large bowl, thoroughly combine flour, graham cracker crumbs, baking powder, brown sugar, and salt.
    • In a separate bowl, mix together eggs, buttermilk, and milk. Slowly pour in melted butter and stir to combine. Add vanilla and give those ingredients one final stir to mix well.
    • Add your wet ingredients to your dry ingredients and stir just until combined. Add chocolate chips and stir. Do not over mix. Remember, pancake batter is supposed to be lumpy.
    • Heat your griddle over medium low heat. Grease with butter. Pour enough batter to make 5 inch pancakes (you'll get about 10 this way). Sprinkle with mini chocolate chips. Cook until there are bubbles across the entire pancake and flip. Only flip once and never ever smash your pancake. Once the other side has set, remove from pan and transfer to plate.
    • Top with a dollop of marshmallow creme and some additional chocolate chips.

    NUTRITION INFORMATION

    Calories: 504kcal | Carbohydrates: 67g | Protein: 10g | Fat: 22g | Saturated Fat: 12g | Cholesterol: 90mg | Sodium: 387mg | Potassium: 429mg | Fiber: 2g | Sugar: 38g | Vitamin A: 545IU | Vitamin C: 1mg | Calcium: 274mg | Iron: 3mg
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    Reader Interactions

    Comments

    1. wilhelmina

      March 28, 2020 at 7:00 am

      5 stars
      Wow, what a treat! These pancakes are fabulous!

      Reply
    2. Trang

      March 27, 2020 at 9:44 pm

      5 stars
      I love this idea! Such a fun new way and flavor to make pancakes. My son loves s'mores so this is wonderful for him.

      Reply
    3. Suzy

      March 27, 2020 at 9:04 pm

      5 stars
      One of our kids favorite ways to eat pancakes! So delicious!

      Reply
    4. Clover

      February 19, 2016 at 5:23 am

      That store-bought pancake mix is no match for the real thing. Use buttermilk in your homemade pancake batter for flavorful and fluffy pancakes the whole family will love.

      Reply

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