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Chipotle Aioli is fast and easy to make. It is an excellent spicy and creamy spread for hamburgers or sandwiches. Dip fries and you'll be in food heaven.
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Chipotle Aioli Recipe

Chipotle Aioli is fast and easy to make. It is an excellent spicy and creamy spread for hamburgers or sandwiches. Dip fries and you'll be in food heaven.
Course Side Dish
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings
Calories 257kcal

Ingredients

  • 2 Egg yolks
  • 1 tablespoon Lemon juice about a half a lemon
  • 1 teaspoon Garlic finely minced (about 2-3 cloves)
  • 1/4 teaspoon sugar
  • 1/2 teaspoon salt
  • 2 Tbs Chipotle in adobo
  • 3/4 C Vegetable oil

Instructions

  • Place yolks, lemon juice, garlic, sugar, salt, and chipotle in food processor. Pulse to combine.
  • Turn processor on and slowly pour in oil. Process until aioli forms, about a minute. Turn processor off, scrap sides, process again until combined.
  • Serve immediately or store in air tight container in refrigerator until ready to use. Makes approximately one cup.

Video

Nutrition

Calories: 257kcal | Protein: 1g | Fat: 28g | Saturated Fat: 22g | Cholesterol: 65mg | Sodium: 280mg | Potassium: 16mg | Vitamin A: 170IU | Vitamin C: 1.7mg | Calcium: 8mg | Iron: 0.3mg