Sloppy Joe Casserole
This Sloppy Joe Casserole made from a delicious homemade ground beef Sloppy Joe recipe and topped with tater tots. No buns required in this casserole!
Servings: 6 servings
Equipment
Ingredients
- 1 pound ground beef grass fed recommended
- 1 large yellow onion finely chopped
- 1 large green bell pepper finely chopped
- 15 ounces tomato sauce no-salt added recommended
- 1/4 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon chili powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon sugar
- 1/2 teaspoon dried oregano
- freshly ground black pepper to taste
- 2 pounds frozen tater tots
Instructions
- Preheat oven to 400°F.
- Using a very large (14-inch recommended) oven safe skillet, brown the 1 pound ground beef with the 1 large yellow onion and the 1 large green bell pepper over medium high heat until the meat is fully cooked and crumbly, about 10 minutes.
- Add all of the remaining ingredients except the tater tots and stir well to combine.15 ounces tomato sauce, 1/4 cup ketchup, 2 tablespoons tomato paste, 1 tablespoon yellow mustard, 1 tablespoon Worcestershire sauce, 1 teaspoon chili powder, 1/2 teaspoon kosher salt, 1/2 teaspoon sugar, 1/2 teaspoon dried oregano, freshly ground black pepper
- Arrange the 2 pounds frozen tater tots in a single layer on top of the sloppy joe mixture in the pan. Cook uncovered in preheated oven until the tater tots are cooked through and golden brown, 25-30 minutes.
- Serve hot and enjoy!
Nutrition
Calories: 510kcal | Carbohydrates: 50g | Protein: 18g | Fat: 28g | Saturated Fat: 8g | Cholesterol: 54mg | Sodium: 1459mg | Potassium: 1016mg | Fiber: 5g | Sugar: 8g | Vitamin A: 612IU | Vitamin C: 36mg | Calcium: 56mg | Iron: 4mg