Cranberry Fruit Dip
Cranberry Fruit Dip, made from leftover homemade cranberry sauce and cream cheese, is the perfect party appetizer during the winter holidays.
Servings: 8 servings
Ingredients
- 1/2 cup cranberry sauce homemade is best, link in notes
- 1 cup heavy cream
- 1 cup confectioners sugar
- 4 ounces cream cheese softened
Instructions
- Combine all ingredients and mix until fluffy and smooth using an electric mixer. Serve with fruit.
Video
Notes
Make your own fresh homemade cranberry sauce: https://selfproclaimedfoodie.com/fresh-cranberry-sauce/
Nutrition
Calories: 236kcal | Carbohydrates: 23g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 56mg | Sodium: 62mg | Potassium: 46mg | Fiber: 1g | Sugar: 22g | Vitamin A: 635IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg
