Air Fryer Chicken Wings
Air Fryer Chicken Wings are the easiest and most delicious chicken wing recipe! Crispy on the outside and moist and flavorful on the inside. YUM!
Servings: 2 servings
Equipment
Ingredients
- 2 pounds chicken wings skin on, 8 whole wings
- 1/2 teaspoon garlic herb blend
Instructions
- Sprinkle 1/2 teaspoon garlic herb blend on both sides of the 2 pounds chicken wings.
- Place half the wings in a single layer in your air fryer. Cook at 400°F for about 15 minutes. Skin should be golden brown and very crispy. Internal temperature should read at least 165°F when done. Repeat with other half of wings.
Nutrition
Calories: 371kcal | Carbohydrates: 1g | Protein: 28g | Fat: 28g | Saturated Fat: 8g | Cholesterol: 166mg | Sodium: 421mg | Potassium: 347mg | Vitamin A: 130IU | Calcium: 14mg | Iron: 1.1mg
