Acai Bowl
Acai bowls are a quick, easy, and tasty breakfast recipe packed full of delicious super foods. It's a vegan smoothie in a bowl with toppings!
Servings: 2 servings
Equipment
Ingredients
Acai smoothie bowl:
- 3.52 ounce acai puree frozen
- 1 cup unsweetened vanilla almond milk
- 1 cup mango frozen
- 1 large banana ripe
Toppings:
- 1 tablespoon hemp hearts
- 1 tablespoon coconut flakes
- 1 tablespoon pomegranate seeds
- 2 tablespoons blueberries fresh
- 1/4 banana sliced
Instructions
- Run hot water over the package of frozen acai puree to thaw it enough to break into chunks. Add to blender with almond milk, mango, and banana. Blend until smooth. Pour into two bowls.
- Top with toppings. You can add anything else you'd like including nuts, granola, berries, etc.
Nutrition
Calories: 244kcal | Carbohydrates: 42g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Sodium: 167mg | Potassium: 452mg | Fiber: 5g | Sugar: 29g | Vitamin A: 1040IU | Vitamin C: 40.3mg | Calcium: 182mg | Iron: 1.5mg