Enjoy these sunny days with a refreshing Summer Lavender Prosecco - a cocktail made with a lavender infused simple syrup and light, fruity, Italian bubbles!
Combine 1 tablespoon dried lavender with 4 ounces simple syrup in small sauce pan and heat on low until the syrup is fragrant. Strain through a fine mesh strainer and chill until ready to use.
To serve, add lavender syrup to flute glass and top with chilled 8 ounces Prosecco. Garnish with fresh lavender, if desired. Enjoy!