Sparkling Red Sangria
Sparkling Red Sangria is made with your favorite red wine, a splash of orange liqueur, small bites of fresh fruit, and bubbles! The longer the fruit soaks, the more of the sangria will absorb! This recipe is a fabulously easy make-ahead cocktail and is perfect for parties.
Servings: 6 servings
Ingredients
- 750 milliliters red wine one bottle, varieties can include merlot, pinot noir, Malbec
- 1 apple cored and sliced, any variety will work
- 1 orange washed, sliced and quartered
- 1/4 cup orange liqueur Cointreau or Grand Marnier
- 1/4 cup apple juice unfiltered recommended
- prosecco quantity varies, can also substitute with sparkling apple cider if you prefer it sweeter
Instructions
- In a glass pitcher or large container, combine all ingredients except for the prosecco (or sparkling cider, if using). Refrigerate a minimum of 1 hour, but at least 4 hours is recommended.750 milliliters red wine, 1 apple, 1 orange, 1/4 cup orange liqueur, 1/4 cup apple juice
- To serve, pour refrigerated sangria mixture along with a scoop of the fruit into an ice-filled glass. Top with sparkling apple juice or prosecco (amount depends on preference).
Video
Nutrition
Calories: 172kcal | Carbohydrates: 14g | Sodium: 7mg | Potassium: 250mg | Fiber: 1g | Sugar: 10g | Vitamin A: 65IU | Vitamin C: 13mg | Calcium: 21mg | Iron: 0.6mg
