Cheesecake Fruit Dip
This easy to make smooth and creamy Cheesecake Fruit Dip has just enough sweet and has a secret ingredient that will have everyone begging for more.
Servings: 6
Ingredients
- 1/2 cup heavy whipping cream
- 4 ounces whipped cream cheese
- 1/2 cup marshmallow creme homemade is best
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon pure almond extract
Instructions
- Whip heavy cream until soft peaks form by beating with a whisk attachment on high speed. Add cream cheese and marshmallow creme and continue to beat on high speed until well blended and fluffy. Add vanilla and almond extracts and blend until well mixed.
- Serve with fresh fruit. So good!!
Notes
Yields 1 1/2 Cups
Nutrition
Calories: 168kcal | Carbohydrates: 10g | Protein: 1g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 47mg | Sodium: 68mg | Potassium: 40mg | Sugar: 7g | Vitamin A: 545IU | Calcium: 31mg | Iron: 0.1mg