Damn Good Roast Chicken
A moist flavorful mouthwatering chicken that is incredibly easy to make and will make everyone say "damn that's good".
Prep Time15 minutes mins
Cook Time1 hour hr 15 minutes mins
Total Time1 hour hr 30 minutes mins
Course: Main Course
Cuisine: American
Servings: 4 servings
Place chicken on a large piece of plastic wrap. Cover entire surface with dry rub. Be sure to get underneath wings and drumsticks, as well as inside cavity, with any extra dry rub.
Wrap chicken tightly with plastic wrap and refrigerate for at least an hour, or overnight.
Set BBQ or oven temperature to 400 degrees F. Insert meat thermometer into breast meat.
Cook chicken, breast side down, for 30 minutes with lid closed. After 30 minutes, flip chicken so the breast side is up. Continue cooking with the lid closed until the internal temperature reads 165 degrees F. Remove from grill or oven and allow meat to rest with the thermometer still in place, loosely tented with foil, until the internal temperature reads 170 degrees F.
Calories: 463kcal | Carbohydrates: 11g | Protein: 37g | Fat: 30g | Saturated Fat: 9g | Cholesterol: 143mg | Sodium: 138mg | Potassium: 480mg | Fiber: 2g | Sugar: 1g | Vitamin A: 727IU | Vitamin C: 5mg | Calcium: 195mg | Iron: 8mg