Halloween Vampire Cocktail
Vampire Cocktail is the perfect spooky Halloween drink. Syringes filled with sweetened raspberry puree look gory, but taste amazing!
Servings: 4
Ingredients
Raspberry sauce:
- 2 cups raspberries
- 1/4 cup sugar
Cocktail:
- 4 ounces vodka
- 2 ounces amaretto
- 2 ounces orange juice
- 6 ounces club soda
Instructions
To make the raspberry sauce:
- Puree the 2 cups raspberries in a blender or food processor. Press the puree through a fine mesh strainer to separate the pulp from the seeds. Discard the seeds.
- Combine the puree with 1/4 cup sugar in a small saucepan over medium high heat. Stir frequently and cook until mixture darkens and thickens, about 10 minutes. Chill until ready to use.
To make the cocktail:
- Add 4 ounces vodka and 2 ounces amaretto to a shaker with ice and shake until very cold, about 20 seconds. Stir in 2 ounces orange juice and 6 ounces club soda. Pour into iced glasses.
- Fill syringes with equal parts of the raspberry syrup and place in glasses before serving.
Video
Notes
This recipe makes four servings. To make for a crowd, you can increase the number of servings by changing the number in the "hover to scale" area of the recipe card. The cocktail portion can be made in a large pitcher for self-service and you can make as many syringes as needed.
Nutrition
Calories: 195kcal | Carbohydrates: 25g | Sodium: 11mg | Potassium: 118mg | Fiber: 3g | Sugar: 20g | Vitamin A: 50IU | Vitamin C: 22.8mg | Calcium: 15mg | Iron: 0.4mg
