Lemon Berry Cubes are super easy to make and are the best way to plan ahead to enjoy some delicious berry lemonade or any other citrus berry cocktail.
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Lemon Berry Cubes

Lemon Berry Cubes are super easy to make and are the best way to plan ahead to enjoy some delicious berry lemonade or any other citrus berry cocktail.
Course Drinks
Prep Time 10 minutes
Total Time 10 minutes
Servings 15 cubes
Author Krissy Allori

Ingredients

  • 1/2 cup freshly squeeze lemon juice
  • 1/2 cup simple syrup
  • 1 cup frozen berries I used blueberry, raspberry, and blackberry

Instructions

  • To make simple syrup, just combine equal volumes of sugar and water in a saucepan and heat while occasionally swirling until the sugar dissolves. Cool before using and store in airtight container in the refrigerator until ready to use.
  • Combine lemon juice, simple syrup, and frozen berries in the blender. Pulse until you've achieved your desired consistency (I prefer some small chunks as opposed to smooth).
  • Spread into silicon ice cube tray and freeze until solid.
  • Serve with water to dilute and turn into berry lemonade, mix in some booze if you prefer, or add to a big punch bowl with water and soda. You get the idea...

Notes

* If you don't like seeds, you will need to either use fruit that has no or very tiny seeds (like blueberries and strawberries), or you will need to thaw your fruit and press it through a fine mesh sieve once blended.
* Also, this makes a very tart lemonade when blended with water because of the berries. I intentionally left it tart in case you want to mix it with a sweet soda. If you intend on just blending these cubes with water, you may want to add more simple syrup.