EASY FIVE MINUTE FUDGE

I've been making this holiday treat for Christmas every year. This recipe is exactly how my grandma used to make it, and only takes minutes to make as it utilises the microwave instead of the stove!

In a large bowl, combine powdered sugar and cocoa powder and stir until they seem reasonably well mixed. Try to eliminate any lumps - you can sift it after its been measured.

Pour milk over sugar mixture but do no mix. Place cubes of butter on top. Microwave on high power 3-4 minutes until the butter has almost completely melted.

Immediately remove mixture from microwave and stir well until very well combined. You need to work fast because you want to spread the mixture while its still hot, but you want it to be fully mixed.

Once chocolate mixture is thoroughly mixed, stir in walnuts and vanilla.

Immediately pour warm fudge into prepared dish and spread to desired thickness. It will only spread as far as you want, so make it as thick as you'd like the individual pieces to be!

Allow to fully set at room temperature. If you live in a warm house, it may take several hours or even a bit of refrigeration. Lift foil out of dish and transfer fudge to a cutting board. Use a sharp knife to cut squares.

Five Minute Microwave Fudge is a quick, sinfully delicious, easy homemade fudge recipe. It is sure to become a holiday favorite as well as a quick fix if you have a sweet tooth!

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