Cheesy Chicken Mediterranean Pasta Bake is an easy to make flavorful one dish dinner full of tons of tasty ingredients that your entire family will love.
2tablespoonssun dried tomatoes marinated in oildrained and chopped
12ready to cook lasagna noodlesabout 8 ounces
16ouncesmozzarellashredded
Instructions
Heat oven to 425 degrees F. Add tomatoes and sliced shallot to casserole baking dish and drizzle with oil from sun dried tomatoes. Bake in preheated oven until tomatoes split and shallots begin to brown, about 20 minutes. Remove from oven.
In large bowl, combine chicken, feta, spinach, artichoke hearts, olives, sun dried tomatoes, and cooked shallots and cherry tomatoes. Toss to combine.
Add a small amount of the mozzarella to the bottom of the casserole dish. Top with three of the noodles. Top with 1/3 of the chicken mixture and 1/4 of the mozzarella. Continue to layer with noodles, 1/3 chicken mixture, 1/4 mozzarella. Top with three remaining noodles and remaining cheese. Cover with aluminum foil and either refrigerate for a later dinner or cook at this point.
Reduce oven temperature to 375 degrees F and bake for 40 minutes until noodles are soft. Garnish with ribbons of basil.